Find your dream job in the F&B industry

About us:
Work in a renowned 5-star hotel in the heart of Zurich that stands for excellence and the highest level of comfort. Become part of a dynamic team focussed on providing guests with an unforgettable experience.

Your tasks:

Ensuring the cleanliness and tidiness of guest rooms and public areas.
Changing bed linen, towels and replenishing room utensils.
Carrying out cleaning work in accordance with the highest hygiene and quality standards.
Reporting technical defects or repair needs to the relevant departments.
Assisting with special tasks such as preparing VIP rooms.

Your profile:

Experience in housekeeping, ideally in an upscale hotel, is an advantage.
An eye for detail and a high standard of cleanliness and precision.
Friendly, discreet and service-orientated appearance.
Team spirit and flexibility, even with changing working hours.
Basic knowledge of German or English, other languages an advantage.

We offer you:

Work in an exclusive and international environment.
Attractive employment conditions and flexible working hours.
An appreciative corporate culture with opportunities for further training.
Discounts at our hotel and partner companies.

Have we piqued your interest?
We look forward to receiving your application! Please apply now.

About us:
Work in a renowned 5-star hotel in the heart of Zurich that stands for excellence and the highest level of comfort. Become part of a dynamic team focussed on providing guests with an unforgettable experience.

Your tasks:

Ensuring the cleanliness and tidiness of guest rooms and public areas.
Changing bed linen, towels and replenishing room utensils.
Carrying out cleaning work in accordance with the highest hygiene and quality standards.
Reporting technical defects or repair needs to the relevant departments.
Assisting with special tasks such as preparing VIP rooms.

Your profile:

Experience in housekeeping, ideally in an upscale hotel, is an advantage.
An eye for detail and a high standard of cleanliness and precision.
Friendly, discreet and service-orientated appearance.
Team spirit and flexibility, even with changing working hours.
Basic knowledge of German or English, other languages an advantage.

We offer you:

Work in an exclusive and international environment.
Attractive employment conditions and flexible working hours.
An appreciative corporate culture with opportunities for further training.
Discounts at our hotel and partner companies.

Have we piqued your interest?
We look forward to receiving your application! Please apply now.

About us:
Work in a renowned 5-star hotel in the heart of Lucerne that stands for excellent service, culinary highlights and first-class comfort. Become part of a motivated team that offers guests an unrivalled experience.

Your tasks:

Welcoming and looking after guests with friendliness and professionalism.
Taking orders and serving food and drinks.
Advising guests on their choice of food and drinks.
Ensuring a smooth and efficient service process.
Keeping the restaurant area tidy and clean, including preparing tables.
Correct billing and handling of cash register systems.
Assisting with the organisation of events and special occasions.

Your profile:

Professional experience in the catering industry, ideally in an upmarket restaurant or hotel.
Enjoy working with people and have a service-orientated personality.
Team spirit, flexibility and a resilient way of working.
Knowledge of cash register systems is an advantage.
Fluency in German; English and other foreign languages are an advantage.
Well-groomed appearance and confident demeanour.

We offer you:

Work in a first-class and international environment.
Flexible working hours and attractive employment conditions.
Personal development opportunities and further training.
Discounts at our hotel and partner companies.
A respectful working environment with a motivated team.

Have we piqued your interest?
We look forward to receiving your application! Please apply now.

About us:
Work in a renowned 5-star hotel in the heart of Lucerne that stands for excellent service, culinary highlights and first-class comfort. Become part of a motivated team that offers guests an unrivalled experience.

Your tasks:

Welcoming and looking after guests with friendliness and professionalism.
Taking orders and serving food and drinks.
Advising guests on their choice of food and drinks.
Ensuring a smooth and efficient service process.
Keeping the restaurant area tidy and clean, including preparing tables.
Correct billing and handling of cash register systems.
Assisting with the organisation of events and special occasions.

Your profile:

Professional experience in the catering industry, ideally in an upmarket restaurant or hotel.
Enjoy working with people and have a service-orientated personality.
Team spirit, flexibility and a resilient way of working.
Knowledge of cash register systems is an advantage.
Fluency in German; English and other foreign languages are an advantage.
Well-groomed appearance and confident demeanour.

We offer you:

Work in a first-class and international environment.
Flexible working hours and attractive employment conditions.
Personal development opportunities and further training.
Discounts at our hotel and partner companies.
A respectful working environment with a motivated team.

Have we piqued your interest?
We look forward to receiving your application! Please apply now.

About us:
Work in a first-class restaurant in Geneva, renowned for culinary excellence and first-class service. Become part of a professional and dedicated team that offers guests unforgettable gastronomic experiences.

Your tasks:

Management and supervision of the entire Food & Beverage department, including restaurant, bar and events.
Planning, forecasting and controlling the ordering of food and beverages to ensure optimum availability at all times.
Ensuring compliance with hygiene and quality standards in accordance with legal regulations and internal guidelines.
Developing and implementing creative menu concepts in collaboration with the head chef.
Leading, training and motivating the F&B team to ensure exceptional service quality.
Creating and monitoring budgets and implementing cost controls to maximise profitability.
Overseeing supplier relationships and negotiations to obtain the best products at the best terms.
Analysing guest feedback and continuously optimising the F&B offering.

Your profile:

Completed training in the hotel or catering industry, ideally with an additional qualification in management.
Several years of professional experience in a management position in the food & beverage sector, preferably in an upscale establishment.
Strong entrepreneurial thinking and strong analytical skills.
Leadership skills and the ability to motivate and develop teams.
Creativity and passion for excellent catering.
Business fluent in German, English and French; other languages an advantage.
Confident with MS Office and ideally knowledge of common catering software solutions.

We offer you:

Work in a prestigious restaurant with international flair.
Attractive employment conditions and development opportunities.
Further education and training for personal and professional development.
A dynamic and respectful working environment with a motivated team.
Discounts on catering offers and with partner companies.

Have we piqued your interest?
We look forward to receiving your application! Please apply now.

About us:
Join a renowned restaurant in the heart of Zurich, known for exceptional culinary creations and excellent service. Become part of a creative and dynamic team that delivers unforgettable dining experiences while continuously evolving.

Your Responsibilities:

• Lead and oversee all kitchen operations, including menu planning and execution.
• Create seasonal and innovative menus emphasizing local, fresh ingredients.
• Ensure high quality and presentation of all dishes.
• Lead, motivate, and train the kitchen team to achieve the best results.
• Oversee and comply with all health, safety, and hygiene regulations.
• Manage inventory and supplies to ensure optimal availability and minimize waste.
• Collaborate with the front-of-house team to provide an exceptional overall guest experience.
• Analyze guest feedback and continuously improve the culinary offering.

Your Profile:

• Completed education in gastronomy or a related field.
• Several years of experience as a Chef in a high-end restaurant.
• Creativity and passion for gastronomy, with a keen eye for detail.
• Leadership skills and the ability to motivate and develop a team.
• Proficiency in German, English is a plus.
• Knowledge of hygiene standards and food regulations.

We Offer You:

• Work in a renowned restaurant in vibrant Zurich.
• A dynamic and creative work environment with growth opportunities.
• Competitive salary and attractive working conditions.
• A motivated team focused on creating unforgettable culinary experiences.

Have we caught your interest?
We look forward to your application! Please apply now.